FRANK'S REDHOT® BUFFALO CHICKEN DIP

Snack

Ingredients

2 cups shredded cooked chicken

1 package (8 ounces) cream cheese, softened

1/2 cup Frank's RedHot® Original Cayenne Pepper Hot Sauce

1/2 cup ranch dressing

Directions

PREHEAT oven to 350°F. Mix all ingredients in a large bowl. Spoon into shallow 1-quart baking dish.

BAKE 20 minutes or until mixture is heated through; stir. Sprinkle with green onions, if desired, and serve with chips, crackers and/or cut up veggies.

Nutrition

Calories: 61 calories